Croce dell’Olmadella

Barbera Emilia IGT

Croce dell’Olmadella is a rare jewel made in a single vineyard in Montebudello. Produced from vines dating back to the late 1970s, this Barbera has been subjected to an elevation in second and third passage woods for over 12 months, giving it unique complexity and character.

Montebudello is renowned for producing the finest Barbera, a tradition dating back to the 1950s when Professor Generali introduced the cultivation of this vine in the area. Croce dell’Olmadella embodies the historical richness and oenological mastery of Tenuta Fiorini 1919, promising an unforgettable sensory experience.

Discover the essence of the real Montebudello’s Barbera and immerse yourself in the tradition of the Bolognese Hills with Croce dell’Olmadella. Buy it now and indulge yourself with tasting a wine that tells the history and passion of a land filled with tradition and quality.

Production area

Savignano sul Panaro

Vine variety

100% Barbera




South / West


250 mt above sea level


1.4 hectares

Annual production

8,000 bottles


Perfect with red meats, blue and seasoned cheeses